This foeder fermented, dry hopped Sour Ale brings a citrus explosion. Bright pink grapefruit, green grape and a light black pepper note in the aroma. The flavour presents lemon candy, yuzu fruit, vanilla and a herbaceous touch. Tart but not puckering, light bodied, medium carbonation and a medium bitter. Citrus rind tannins linger in the finish.
Tasting notes by Maarten Nederhof
A foeder fermented, dry hopped Mixed Ferm Sour Ale.
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